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1606restaurantandoysterbar

Raise your glass to an unforgettable evening at 1606 Restaurant and Oyster Bar’s Toast & Tastes Bubbly Pairing Dinner! 🥂

Beginning at 6:00PM on Thursday, January 30th, indulge in five exquisite courses, each perfectly paired with sparkling wines:

First Course: Atlantic Lobster paired with Sella & Mosca, Alghero Torbato Brut

Second Course: Oyster Stew paired with Gusbourne, Blanc de Blancs

Third Course: Dover Sole paired with Perrier-Jouët, Grand Brut

Fourth Course: Duck en Croûte paired with Medici Ermete, Reggiano Lambrusco Secco

Fifth Course: Strawberries & Cream paired with Graham Beck, Bliss Nectar

We hope you embark with us on this one-of-kind culinary adventure. Tickets can be purchased through the link in our bio, or by phone at 978-491-5090.

1606restaurantandoysterbar

Topping off 2024 with Bubbly and Caviar, in true 1606 fashion. 🥂

Join us tonight to indulge in New Year’s Eve Dinner Specials, as we toast to 2025. Happy New Year’s Eve from all of us at 1606 Restaurant & Oyster Bar!

1606restaurantandoysterbar

Celebrate the season in style with our jaw-dropping Australian Wagyu Tomahawk —served with Bone Marrow Butter, rich Sauce Rossini, and golden popovers.

1606restaurantandoysterbar

1606, where every bite is a cozy embrace. 🍽️

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